Of rich, great body, with an aromatic taste, and persistent woody scents.
 
The 5 Gold Medals is the ultimate pride and expression of Giusti Balsamic Vinegar making art. Of robust body and concentration, it is distinguished by its extraordinary complexity, roundness and taste balance.
 
Serving Suggestions:
Ideal on first courses like tortelloni with ricotta and spinach, dried passatelli, or risotto with Parmesan cream;
Excellent on meat filets, sliced steaks, carpaccio, or cold cuts;
Also great on crustaceans and fish tartare;
We recommend it on Parmigiano scales, fried eggs, omelets, soufflés, or rich savory cakes.
Perfect on strawberries, vanilla ice cream, zabaglione, and desserts like mascarpone cream, panna cotta, or chocolate cakes;
Try it in mixology by adding a few drops to your favorite cocktails.