An elegant wooden box lined in red velvet that contains two iconic Balsamic Vinegars of Modena within Giusti Historical Collection: 3 and 4 Gold Medals.
 
The Balsamic Vinegar of Modena 3 Gold Medals is a product of great versatility, high density and optimal balance between sweet and sour taste, with pleasant vanilla and ripe fruit notes.

The Balsamic Vinegar of Modena 4 Gold Medals is creamy and syprupy. Full-bodied in texture and aromatic in taste, with a peppery, honey aftertaste.
 
Serving Suggestions:
 
3 Gold Medals: perfect on risotto, meat, vegetables, eggs, fish, fruits and dessert.
 
4 Gold Medals: ideal with aged cheeses, risotto and ravioli, smoked salmon, fresh fruit and desserts. Perfect for lacquering and as an alternative to teriyaki sauce.